Easy Bacon Fried Rice Popular Recipes

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Easy Bacon Fried Rice

"This is a fried rice recipe that I fortuitously made out of practically threadbare cabinets one night. It's the epitome of consolation food and is a breeze to make. The green beans really complement the flavors but sense loose to use any veggie you have handy. Enjoy!"

Ingredients :

6 slices bacon, cut into 1/2-inch pieces
1 cup frozen French-cut green beans, thawed
half onion, roughly chopped
2 cloves garlic, minced
2 teaspoons sesame oil
1 egg, beaten
three cups bloodless cooked rice
1 tablespoon soy sauce, or more to flavor

Instructions :

Prep : 20M	Cook : 4M	Ready in : 35M

Place bacon in a massive, deep skillet and prepare dinner over medium-high warmth, turning every now and then, until just beginning to brown, about 7 minutes. Drain all however 1 to two teaspoons of bacon grease from the skillet. Add inexperienced beans, onion, and garlic; saute till bacon is crisp and green beans and onions are softened, approximately three mins.
Push bacon combination to one facet of the skillet; heat sesame oil at the empty aspect, about 30 seconds. Pour in egg; cook dinner till just set, about 1 minute. Stir into bacon combination to combine. Mix in rice. Stir in soy sauce, a tablespoon at a time, until rice is evenly coated. Cook till rice is heated via, three to five mins.

Notes :

Reynolds® Aluminum foil can be used to preserve food wet, prepare dinner it calmly, and make smooth-up less complicated.

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