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Chicken Wellington |
Here is a elaborate manner to serve hen breast in order to wow your husband and circle of relatives or unique visitors. You can scale the recipe to make it serve 4 to twenty human beings.
Ingredients :
- 2 tablespoons olive oil
- 2 tablespoons butter
- eight smalls boneless, skinless fowl breasts
- salt and ground black pepper to flavor
- 1 large onion, finely chopped
- ½ pound child bella mushrooms, sliced, or more to flavor
- 1 tablespoon minced garlic
- 2 tablespoons chopped sparkling parsley
- 2 sheets frozen puff pastry, thawed
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons Dijon mustard
- egg, slightly overwhelmed
Instructions :
Prep : 45M | Cook : 8M | Ready in : 1H18M |
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Notes :
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