Blueberry Oatmeal Breakfast Bars Popular Recipes

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Blueberry Oatmeal Breakfast Bars

"These breakfast bars are quick and smooth to make. They freeze properly and can be made with many combos of end result and nuts. Make those and freeze them for a quick breakfast at the go."

Ingredients :

1 cup entire oats
1 cup oat flour
1/2 cup brown sugar
half of teaspoon salt
1/2 teaspoon baking soda
1/2 cup almond milk
2 eggs
1/4 cup melted butter
1 teaspoon vanilla extract
1 cup clean blueberries
1/2 cup chopped walnuts
1/3 cup shredded coconut (optionally available)

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H

Preheat oven to 350 degrees F (one hundred seventy five tiers C). Grease an 8-inch square pan.
Combine whole oats, oat flour, brown sugar, salt, and baking soda collectively in a bowl. Stir in almond milk, eggs, butter, and vanilla extract till nicely combined. Fold in blueberries and walnuts. Spread combination into organized rectangular pan; top with shredded coconut.
Bake in the preheated oven till edges are golden and coconut is brown; approximately 35 mins. Cool in the pan for 10 minutes before reducing into squares.

Notes :

Oat flour may be made by means of grinding 1 cup entire oats in a food processor.
Any type of milk can be used in vicinity of the almond milk in this recipe.
Substitute frozen blueberries for the clean, if desired.
Reynolds® Aluminum foil may be used to maintain meals moist, prepare dinner it frivolously, and make easy-up less complicated.

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