Recipe: Tasty bacon beer cheese soup

bacon beer cheese soup. This Bacon and Beer Cheese Soup is a rich, decadent soup loaded with cheese and bacon with a lager infused broth. Made in just one pot, this flavor enriched soup is ready to be devoured in under an hour. For a thicker, more velvety soup, we updated this recipe to include flour.

The smokiness from the bacon, plus the combination of cream cheese, sharp cheddar, and pepper jack is unreal. Use something light like Blue Moon! Bacon - creates texture and provides a smokiness to the soup. You can cook bacon beer cheese soup using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of bacon beer cheese soup

1. It's of ingredients.
2. You need 2 can of Campbell's cheddar cheese soup.
3. You need 1/2 lb of peppered bacon.
4. It's 2 cup of chicken broth.
5. You need 1 cup of milk or 1/2 and 1/2.
6. It's 1 cup of velveta yellow.
7. Prepare 1 cup of velveta queso (white).
8. It's 2 can of beer.
9. It's 1 bunch of chives.

Chef Haberle of The Willow Room shares his recipe for this hearty soup. Creamy beer cheese soup with smoky bacon and broccoli florets for color, flavor, and health benefits. Using beer instead of chicken stock in the soup adds loads of extra flavor. As for the bacon… does anyone who knows me really need an explanation of why I included bacon?

bacon beer cheese soup instructions

1. cut up and cook bacon till well done.
2. add can's of Campbell's cheddar cheese soup.
3. add chicken broth.
4. dice and add the Velveeta cheese.
5. cook over medium until melted.
6. add 1/2 and 1/2(or milk) then slowly add beer (bubbles will do down).
7. salt and pepper to taste.
8. serve topped with chives (fresh is always best).

Irish Beer Cheese Soup for Saint Patrick's Day! This easy beer cheese soup recipe is rich and Beer Cheese soup is considered a German (or Eastern European) recipes and was brought to the Taste, then salt and pepper as needed. Serve as-is, or garnish with bacon and chives if desired. This delicious blend of cheese, bacon, onion, basil and more is easy to make and well worth the effort. This rich and hearty beer cheese soup will warm you up on a cold night.