How to Prepare Appetizing Our Family's Delicious Beef Rice Bowl

Our Family's Delicious Beef Rice Bowl.

You can have Our Family's Delicious Beef Rice Bowl using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Our Family's Delicious Beef Rice Bowl

1. Prepare 400 grams of Beef shoulder, thinly sliced or offcuts.
2. Prepare 1 of to 1 1/2 large Onion.
3. It's 60 of to 70 ml White (or red) wine.
4. You need 2 of to 3 tablespoons Sugar.
5. Prepare 60 ml of Soy sauce with dashi stock (or mentsuyu).
6. It's 100 ml of Water.
7. It's 1 dash of less than 2 tablespoons Mirin.
8. You need 1 dash of of each Salt and pepper.
9. Prepare 1 tbsp of Oil.

Our Family's Delicious Beef Rice Bowl step by step

1. If possible, bring all the ingredient to room temperature (especially the meat) before you start cooking for the best results. Slice each onion into 8 even pieces. Season the meat with salt and pepper..
2. Heat some oil in a frying pan and stir fry the onion. When the onion is starting to become transparent, add the meat to the pan. When the meat is halfway cooked add the wine; when it's bubbling add the sugar, then the soy sauce, mixing well between each addition..
3. Lastly add the water and mirin and put a lid on. When the pan comes to a boil and the lid is shaking, take it off, remove any scum and turn the heat off, replacing the lid again. Let rest for a while..
4. In the meantime, finish cooking anything else you're making for the meal. Just before serving, open the lid and re-heat the meat mixture while mixing well, then spoon it on top of a bed of rice. Serve topped with a raw egg or red pickled ginger to your taste..