Easiest Way to Prepare Yummy Bharwa Karela in Gravy

Bharwa Karela in Gravy.

You can cook Bharwa Karela in Gravy using 22 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bharwa Karela in Gravy

1. It's gm of Bitter gourd-250.
2. It's of Soyabean-50gm.
3. It's of Onion-4(finely chopped).
4. Prepare of Tomato-2(Finely chopped).
5. It's tsp of Ginger garlic paste-2.
6. You need of Ginger-10 gm for Gravy.
7. It's of Onion cloves-10/12 for Gravy.
8. It's tsp of Salt-2.
9. It's tsp of Turmeric powder-1+1/2.
10. Prepare tsp of Garam masala powder-1/2.
11. Prepare tsp of Red Chilli Powder-2.
12. It's tsp of Dried mango powder-1+1/2.
13. It's tsp of Lemon juice-1.
14. Prepare tsp of Asafoetida-1/2.
15. Prepare of Cumin seeds-1/2 tsp for stuffing.
16. You need leaves of Coriander.
17. Prepare tsp of Dried coriander seeds-2.
18. It's tsp of Fennel seeds-2.
19. It's tsp of Cumin seeds-1.
20. It's tsp of Black Cumin seeds-1/2.
21. It's tsp of Fenugreek seeds-1/4.
22. Prepare of Oil-2tsp for Stuffing,2 tbsp for Gravy,and oil for fry.

Bharwa Karela in Gravy instructions

1. Take Soyabean soaked in water.when Soyabean swells then squeez out the water and make Crumbs of soyabean.take Bitter Gourd peeled off and remove the middle portion by making a cut.peeled part of the Bitter Gourd not throw.just chopped finely.now malinate the Bitter Gourd in 1 tsp of salt and 1/2 tsp of turmeric powder.same thing with the Peeloff portion of the Bitter Gourd for 30 minutes.then washed well..
2. Take a pan add Dry coriander seeds, fennel seeds roast.when these seed gets roast then add cumin seeds, black Cumin seeds and Fenugreek seeds and roast.cool the roasted seeds then make a powder.Take another Pan add 2 tbsp of oil add Asafoetida, Cumin seeds then add chopped onion 2 and roast.now add 2 tsp of ginger garlic paste..
3. Now add Soyabean Crumbs and roast.then add whole Spices like Red Chilli Powder-1 tsp,Salt 1 tsp, turmeric powder,dried mango powder 1+1/2 tsp,2 tsp of dried roasted seeds powder.mix well.now add coriander leaves..
4. Now add lemon juice in the stuffing.take a pan add oil 1 tsp and add finely chopped peeloff part of the Bitter Gourd and roast well.mix it in the stuffing.mix well.now your Stuffing is ready.now steam the Bitter Gourd about 60-70%.now fill the Stuffing in the steamed Bitter Gourd.then binds well with the thread..
5. Now shallow fry these stuffed Bitter Gourd. Take a Pan add 2 tbsp of oil add chopped onion 2 and lightly roast.now add ginger Slice and garlic cloves and slightly roast then add tomatoes 2 chopped and Cook until cooked. Now cool down the mix then make a paste..
6. Now paste is Ready.Take a Pan add 2 tbsp of oil then add paste and roast well.now add spices like Salt 1 tsp,Red Chilli Powder-1 tsp, turmeric powder 1/2 tsp,garam masala powder 1/2 tsp and roast well..
7. Now add 1-1/2 Small bowl of water.boil.then add Stuffed Bitter Gourd cover with the lid until cooked.now very tasty stuff Karela in Gravy Recipe is Ready.thanks alot..