Easiest Way to Prepare Tasty Australian Beef Steak with Sansho Pepper and Miso

Australian Beef Steak with Sansho Pepper and Miso.

You can have Australian Beef Steak with Sansho Pepper and Miso using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Australian Beef Steak with Sansho Pepper and Miso

1. You need 250 grams of Australian beef shoulder loin for steak.
2. Prepare 100 grams of Miso.
3. You need 1 of slightly more than 1 tablespoon Sansho.
4. Prepare 2 tbsp of Mirin.
5. Prepare 2 tbsp of Honey.

Australian Beef Steak with Sansho Pepper and Miso step by step

1. Mix miso, sansho pepper, mirin and honey, and marinate the beef..
2. Marinate for about 1 hour. Wipe the marinade roughly from the surface of the meat. Stir fry in the pan. Cook to desired doneness..