Shish Taouk with Garlic Rice. Shish Touk is a Turkish Style grilled chicken kebab. These succulent and mouth melting chicken skewers you'll find in every restaurant in the middle east. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish.
It's tender juicy chicken marinated in yogurt, lemon and garlic. Try serving them with Lebanese Rice, Fattoush Salad or even with Cauliflower Rice. It's really hard to mess up this Lebanese Shish Tawook recipe. You can cook Shish Taouk with Garlic Rice using 24 ingredients and 7 steps. Here is how you cook it.
Ingredients of Shish Taouk with Garlic Rice
- Prepare of For Shish Taouk.
- Prepare 300 g of Boneless Chicken.
- Prepare 1 tbsp of Yougurt.
- Prepare 1 tbsp of Fresh cream.
- It's 1 tsp of Paprika powder.
- Prepare 1/2 tsp of Salt.
- Prepare 1 tsp of Red chilli powder.
- You need 1 tsp of Zeera crushed.
- You need 1 tbsp of Lemon juice.
- It's 1 tbsp of Oil.
- Prepare 6-7 of BBQ sticks.
- You need 1 of tomato (large cubes cut).
- You need 1 of onion (large cubes cut).
- It's 2 of capsicum (large cubes cut).
- Prepare of Oil 2 tbsp for frying.
- You need of For garlic rice.
- Prepare 250 g of rice.
- You need 1 pinch of Yellow colour (powder).
- Prepare 4 tbsp of Oil.
- You need 1 tbsp of Salt.
- It's of Garlic cloves 2(chopped).
- It's of Capsicum 1(small cut).
- It's of Chinese carrot 1(small cut).
- It's of Black pepper.
Whisk together the lemon juice, vegetable oil, plain yogurt, garlic, tomato paste, salt, oregano, pepper, allspice, cinnamon We ate it with brown rice and spinach and I cooked it under the broiler. It would probably be even better outside. Ingredients for Shish Taouk With Rice Recipe. Shish Tawook is a tasty grilled chicken breast sandwich that is served with Lebanese garlic dip, pickles, and fries.
Shish Taouk with Garlic Rice instructions
- First take boneless chicken and cut in big cubes. Add to a bowl and apply lemon juice. Set side for 30 mins..
- After this add all spices, cream,oil and yougurt. Mix well. And keep aside for 1 hour..
- To boil rice add water to a dixy and let it boil. Then add soaked rice, yellow colour, 1 tbsp oil and salt..
- After the rice are done 3/4.. remove water and let them cool and dry..
- After this take BBQ sticks and apply chicken and vegetables on it and place in pan with heated oil 2 tbsp. Let them cool until chicken gets golden brown..
- On other hand.. take a dixy and add oil 2 tbsp then add chopped garlic and carrots and saute for 2-3 mins. Then add all rice, capsicum and black pepper according to taste. And mix well until some colour changes of rice..
- Shish Taouk and garlic rice are ready to serve with chilli sauce.
Redolent of garlic, cumin, and mint, these Middle eastern chicken kebabs can be served with basmati rice or flatbread. Shish Taouk (Spiced Chicken Kebabs with Garlic. Shish taouk (Arabic: شيش طاووق; Hebrew: שישליק עוף; Turkish: tavuk şiş; Azerbaijani: toyuq kababı) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. Blend on medium and scrape the sides down when the garlic goes flying. Blend on medium speed until the garlic is chopped, scraping down the sides as necessary.
Post a Comment
Post a Comment