Easiest Way to Prepare Yummy Chilli Soyabean

Chilli Soyabean. Hi guys welcome to small world. In this video I shared with you the recipe for chilli soya bean. If you liked the video then don't forget to leave a.

It is a brilliant substitute for Chilli Chicken. This Indian Chinese fusion recipe is made of soyabean chunks or nuggets. chilli soya bean recipes from the best food bloggers. chilli soya Chilli soya chunks recipe is a simple and healthy recipe prepared with meal maker, green chillies, spices and. Add the soya beans (defrost by putting in a colander and covering with hot water) and cook for a couple of mins. You can have Chilli Soyabean using 14 ingredients and 22 steps. Here is how you achieve that.

Ingredients of Chilli Soyabean

1. You need 2 cups of soyabean.
2. It's 1 of capsicum chopped into cubes.
3. It's 1 of large onion cut into cubes.
4. It's 2 teaspoon of ginger paste.
5. You need 2 teaspoon of garlic paste.
6. Prepare 1 of egg.
7. It's 2 of dry red chillies.
8. It's 2 teaspoon of vinegar.
9. Prepare 1 tablespoon of cornflour.
10. You need 2 teaspoon of black pepper powder.
11. You need 1 tablespoon of soya sauce.
12. You need 1 1/2 tablespoon of tomato ketchup.
13. It's to taste of Salt.
14. It's as needed of Vegetable oil.

Pour in the chilli and vinegar mixture and toss well. Chilli Soya Chunks-Soya chunks cooked in Chinese style in sesame oil. Soya beans are great for non-meat eaters as they're high in protein. Edamame beans are a small, green variety of soya beans you'll often find in Japanese recipes.

Chilli Soyabean step by step

1. Boil the soyabean in a pressure cooker by adding 1 teaspoon of salt and water upto 2-3whistles..
2. Drain it from the water.
3. Beat one egg, add 1 teaspoon of ginger paste, 1 teaspoon of garlic paste, 1teaspoon of black pepper, a little amount of salt, and cornflour..
4. Mix it very well. You may add more cornflakes if required. Note that too much of cornflour can make it rubber-like balls..
5. Roast the dry red chillies in a wok and grind it with your fingers to get the chilli flakes. Dip it in the vinegar for a while..
6. Heat some oil in a wok, deep fry the soyabeans and keep it aside..
7. In the same wok, heat some oil if required..
8. Add the chopped onion and saute it for a while. After you can see a light brown colour, add the capsicum..
9. Add some salt and saute it well..
10. Cover it in between..
11. After the capsicum has become soft, add the ginger and garlic paste..
12. Fry them well..
13. Add the vinegar mixture that was prepared above..
14. Add the soya sauce and tomato ketchup..
15. Saute everything well..
16. Add the fried soyabean balls..
17. Mix them well..
18. Add 1 cup of water for the gravy..
19. Mix them well and bring it to boil..
20. Check the salt and add if required. You may also add some more tomato ketchup if required..
21. Mix 1/2 teaspoon of cornflour with 2 tablespoon of water and add it. This will make the gravy thicker. Add rest of the black pepper mix it well..
22. After you get the desired consistency of the gravy, remove it from the flame and serve hot with fried rice..

A wide variety of soya bean sauce options are available to you, such as form, primary ingredient, and certification. Chilli Nugget is a Chinese dish prepared with soya beans. It perfectly goes well with noodles or fried rice. If you don't add salt,then the bean will get over cooked and get mashed. Soya beans and soy beans are exactly the same and the names are used interchangeably according to fashion, preference or habit.