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Creamy Horseradish Sauce |
"This is a scrumptious, easy, fast sauce. Best for pork roasts. Fabulous on tenderloin roast!"
Ingredients :
- 1 1/4 cups sour cream
- 1/3 cup organized horseradish
- 1 teaspoon Kosher salt
- 1 teaspoon ground black pepper
Instructions :
Prep : 5M | Cook : 16M | Ready in : 20M |
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- Whisk bitter cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate till chilled, approximately 15 mins.
Notes :
- Light or fats-unfastened bitter cream may be used on this recipe, if preferred.
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