Melted Ice Cream Cake Best Family Recipes

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Melted Ice Cream Cake

"Wonderful way to use up ice cream that sits for your freezer and in no way receives eaten. Use any taste cake mix and ice cream you want."

Ingredients :

cooking spray
2 teaspoons all-purpose flour
2 cups melted ice cream
1 (15.25 ounce) bundle cake blend
three eggs

Instructions :

Prep : 10M	Cook : 10M	Ready in : 55M

Preheat oven to 350 tiers F (a hundred seventy five levels C).
Grease a fluted tube pan with cooking spray and dust with flour; shake out excess.
Place melted ice cream, cake mix, and eggs in huge bowl; beat with an electric powered mixer on low velocity till combined, approximately 1 minute. Increase speed to medium-excessive and blend until easy, approximately 2 mins extra. Pour into organized pan.
Bake inside the preheated oven until a knife inserted into the private part of the cake comes out clean, about forty five mins.

Notes :

Be certain melted ice cream is precisely 2 cups. You may also need extra than a pint if using top rate ice cream.
Reynolds® Aluminum foil can be used to keep food wet, prepare dinner it evenly, and make smooth-up easier.

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