French Toast Sandwich Best Family Recipes

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French Toast Sandwich

"A twist on the traditional French toasts with a bit vanilla custard, confectioners' sugar, and whipped cream topped with fruit. Excellent for tea parties."

Ingredients :

2 eggs
3 tablespoons milk
three tablespoons white sugar
half of teaspoon vanilla extract
four slices undeniable bread, reduce into four portions
1 cup oil for frying
1 cup milk, divided
2 tablespoons custard powder
half of cup confectioners' sugar
1/2 cup whipped cream
eight strawberries, halved
eight toothpicks

Instructions :

Prep : 20M	Cook : 8M	Ready in : 46M

Whisk eggs, three tablespoons milk, white sugar, and vanilla extract collectively in a shallow bowl till easy.
Heat 1/four inch of oil in a huge saucepan over medium heat.
Dip four pieces of bread in egg mixture and fry until golden brown, approximately 2 mins consistent with facet. Repeat with remaining pieces.
Combine 2 tablespoons of milk with custard powder in a small bowl; stir until clean. Bring final milk to a boil in a small saucepan. Stir custard combination into the saucepan. Reduce warmness and cook dinner, stirring frequently, until custard thickens, approximately 5 mins.
Place 8 bread toasts on a shallow tray. Spread custard over each piece. Cover with last eight toasts to shape a sandwich. Dust with confectioners' sugar. Top every sandwich with a dollop of whipped cream and a strawberry. Insert a toothpick thru the fruit to maintain the sandwich together.

Notes :

We have determined the nutritional cost of oil for frying based totally on a retention cost of 10% after cooking. Amount will range relying on cooking time and temperature, component density, and precise type of oil used.
Reynolds® parchment can be used for easier cleanup/elimination from the pan.

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