Smoked Sausage and Tortellini Skillet You Have To Try

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Smoked Sausage and Tortellini Skillet

"Bite for bite this one-pan meal is delicious, cheesy and even higher: easy!"

Ingredients :

1 (14 ounce) bundle Hillshire Farm® Smoked Sausage, diagonally reduce into 1/four-inch slices
3 cloves garlic, minced
1 medium onion, 1/2-inch cube
1 green bell pepper, sliced
1 (12 ounce) bundle fresh cheese tortellini, cooked according to package directions
1 teaspoon dried oregano
1 (24 ounce) jar marinara sauce
2 cups shredded mozzarella cheese, divided

Instructions :

Prep : 15M	Cook : 6M	Ready in : 25M

Preheat oven to 350 levels F.
Heat a huge 12-inch oven-safe skillet over medium-high heat and add smoked sausage, cook till brown. Add garlic, onion and bell pepper. Lower warmness to medium and stir until veggies are soft, approximately five mins.
Stir in cooked tortellini, oregano, marinara sauce and one cup of cheese. Top with closing cheese. Bake in the oven for about 10 minutes until cheese is melted and bubbly.

Notes :

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