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White Chocolate Fondue |
"Rich creamy white chocolate fondue, made with actual cream! Perfect for a party or a romantic night time in. Assemble tasty matters to dip like pretzel rods, cakes, marshmallows and diverse culmination. Enjoy!"
Ingredients :
- 1 (12 ounce) bundle white chocolate chips
- half of cup heavy whipping cream, or greater as wanted
- 1/four cup mild corn syrup
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions :
Prep : 10M | Cook : 8M | Ready in : 15M |
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- Melt white chocolate chips, cream, corn syrup, butter, and salt collectively in top of a double boiler over simmering water, stirring frequently, until smooth and sleek, 5 to ten mins. Remove fondue from warmness and stir in vanilla extract.
Notes :
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