Recipe: Tasty BBQ Biryani

BBQ Biryani. Chicken BBQ biryani is one of the most innovative and admired dishes among the food lovers of Pakistan which is a blend of the two of the country's favorite foods, bbq, and biryani. BBQ chicken biryani By Shireen Anwar So lets enjoy the BBQ chicken biryani باربی کیو چکن بریانی By Shireen Anwar and many others Pakistani chef Cooking Recipes. BBQ Chicken Biryani - Rice, Biryani, Pulao BBQ chicken is always highly in demand specially among Asian countries, if it comes to BBQ biryani it is definitly irresistible.

Add the dehydrated citrus zest and coriander seeds and continue to pound. Biryani Bowl Restaurant is the Best South Indian Style food available restaurant in US. Biryani Bowl is the best service provider in Catering services for all events. You can have BBQ Biryani using 24 ingredients and 13 steps. Here is how you achieve that.

Ingredients of BBQ Biryani

1. It's of For preparing chicken:.
2. Prepare 1 kg of Chicken.
3. You need 2 tbsp of Lemon juice.
4. You need 4 tbsp of BBQ masala.
5. Prepare 4 tbsp of Oil.
6. It's 2 tbsp of Garlic ginger paste.
7. Prepare 1 tsp of Salt.
8. You need of Oil for frying chicken (enough to be used for making masala).
9. You need of For masala:.
10. You need 25 of garlic pieces (lehsan ki joye).
11. It's 2 of big onion.
12. It's 2 tbsp of ginger.
13. You need 1.5 glass of water.
14. Prepare 5-6 of green chillies.
15. Prepare of Tomatoes 2 (chopped).
16. Prepare to taste of Salt.
17. It's 1/2 tbsp of Turmeric powder.
18. You need of For rice:.
19. Prepare 2.5 glass of rice.
20. It's 1/2 tsp of Yellow colour.
21. You need of Water for boiling rice.
22. Prepare 2-3 tbsp of Oil.
23. Prepare of Mint leaves 5-6.
24. Prepare 2-3 of Green chillies.

This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Chicken biryani is a rich and spicy chicken and rice dish that everyone will love. This authentic Indian meal is easy to make and so delicious. Biryani is a group of classic dishes which date back to the Mughal Empire.

BBQ Biryani step by step

1. First marinate chicken. Apply lemon juice to chicken and set aside for 30 mins. Then add bbq masala, salt, oil, garlic ginger paste and mix well. Set aside for 1 hour for marination..
2. On other hand in a pressure cooker add water and let it come to boil then add ginger garlic, green chillies, tomatoes and small cut onions in it. Keep it on weight for 8-10 mins. Then off the flame and let steam evaporate..
3. Open the cooker and cook masala until it forms a thick smooth paste..
4. Add oil to a sauce pan and fry the marinated chicken until it's tender..
5. Add the oil to the cooked masala and cook masala for some time. Then add turmeric powder in it. And cook for 2 mins..
6. Then add all chicken in it and cook well I til the colour of masala changes to brown. And oil starts getting separate..
7. After this boil the rice. In boiling water add some oil, salt to taste, green chillies, mint leaves and then add rice. At then end add yellow colour and boil rice u too they are done..
8. Pour the rice in a seive to remove excess water..
9. Add some rice in the dixy to form a layer on surface then add one layer of chicken.. then again add some rice then chicken then again rice on top. It will form a layered biryani..
10. Take a piece of coal and heat it on flame for 2-3 minutes. Then Put it in an aluminum paper of mold and spray some oil on it and place it in the dixy on top of rice and cover the dixy with cover..
11. Let the rice get steamed and coal smelled for about 10 minutes at low flame..
12. After 10 minutes turn of the flame and let biryani as it is for another 10 mins..
13. After this open the cover remove coal and the BBQ Biryani is ready to serve and eat..

The main ingredients of biryani are rice (ideally basmati), spices, a base of meat, eggs, or vegetables, and numerous optional. Thanks to the multicooker, this recipe saves time but still produces an mouthwatering meal of fluffy rice and fragrant, tender, spiced chicken. Ambur biryani recipe with video - One of the most well known south Indian biryani variety is this Ambur star biryani. Ambur is a small town in Vellore district of Tamilnadu which is popular for the star. Hello all, making lamb biryani for the first time soon.