Simple Savory Oatmeal Best Dishes

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Simple Savory Oatmeal

"Want something savory inside the morning, however needs to be brief and easy? This is it. I'd evaluate it most without problems to a deluxe cheese grits recipe, however this has no cheese--and grits (except instant) are generally a group more paintings. This changed into an opportunity for my 10-year-antique who constantly desired eggs and sausage for breakfast. Fruits and brown sugar in the oatmeal wasn't cutting it."

Ingredients :

1 cup water
half cup rolled oats
1 tablespoon cooked real bacon bits
1 teaspoon butter
half of teaspoon Creole seasoning (such as Tony Cachere's®)

Instructions :

Prep : 5M	Cook : 1M	Ready in : 10M

Place water and oats in a microwave-safe bowl. Cook at 50% strength, stirring half of manner thru cooking, until oats are softened, three to five minutes. Stir in butter until melted. Stir in bacon bits and Creole seasoning till lightly disbursed.

Notes :

There are many ways to go with this dish. Keeping it savory, I might preserve a small amount of a fat and salt and pepper seasonings. You can replacement olive oil, bacon or sausage drippings, fish oil, or flavored oils for the butter; alternative spice-pro salt, garlic or onion salt, or a small quantity of dry bouillon for the salt and pepper; use fake bacon bits, scrambled egg, tuna, ground sausage, or cubed ham in location of the bacon.
Add inexperienced onion, minced garlic, sun-dried tomatoes, or dried inexperienced herbs consisting of an Italian blend, if desired.
Cook oats consistent with your choice. I locate cooking inside the microwave for two times the recommended duration at half of-electricity works properly and avoids spill-over.
This recipe is stimulated via a savory oatmeal (with egg) blanketed in the latest free SNAP cookbook, available on line as a PDF.

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