Bananas Foster French Toast Bake So Tasty

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Bananas Foster French Toast Bake

"My Bananas Foster French Toast Bake travels well after baking, plus it's miles extremely good to serve on Christmas morning. It's easy to make, and maximum of the work is performed the day before baking. Who would not love French toast and bananas Foster? Two wonderful tastes combine for this must-make holiday favourite in my home."

Ingredients :

cooking spray
1 loaf French bread, cut diagonally into 1-inch slices
1 half cups 1/2-and-half
6 eggs, slightly crushed
2 teaspoons vanilla extract
1 teaspoon floor cinnamon
half teaspoon salt
3 large bananas, cut diagonally into half of-inch slices
1 cup brown sugar
1/2 cup unsalted butter, melted
2 tablespoons light corn syrup

Instructions :

Prep : 10M	Cook : 8M	Ready in : 8H50M

Spray a 9x13-inch baking pan with cooking spray. Arrange bread slices in baking pan in a unmarried layer. Whisk half of-and-1/2, eggs, vanilla extract, cinnamon, and salt together in a bowl; pour over bread slices. Cover with plastic wrap and refrigerate, eight hours to overnight.
Preheat oven to 350 stages F (a hundred seventy five levels C).
Remove plastic wrap and top bread slices with bananas. Combine brown sugar, butter, and corn syrup in a bowl; drizzle over bread slices.
Bake inside the preheated oven till golden brown and set inside the middle, about 40 mins.

Notes :

Reynolds® Aluminum foil can be used to maintain food moist, cook dinner it evenly, and make clean-up less complicated.

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