Quick-Fix Beef Burrito Skillet Popular Recipes

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Quick-Fix Beef Burrito Skillet

"This deliciously easy twist on pork burritos could have your circle of relatives coming again for more!"

Ingredients :

three/4 pound extra-lean floor red meat
1 (35 gram) package deal 40%-much less-sodium taco seasoning blend
1 (19 ounce) can no salt-added kidney beans
1 cup salsa
1 cup water
4 small flour tortillas, reduce into 1-half of-inch pieces
1 cup CRACKER BARREL Shredded Light Tex Mex Cheese
1/three cup mild sour cream
1/three cup chopped inexperienced onions

Instructions :

Prep : 30M	Cook : 4M	Ready in : 30M

Brown meat in big nonstick skillet on medium-high heat; drain.
Add next 4 elements; stir. Bring to boil; simmer on medium-low warmth 5 minutes, stirring every now and then.
Stir in tortilla portions; pinnacle with cheese. Cover. Remove from warmth; allow stand five mins or until cheese is melted. Top with sour cream and onions.

Notes :

Top with your favourite Mexican-style toppings, such as shredded lettuce, chopped tomatoes and/or chopped avocados, just before serving.
Serve with a blended green salad and your preferred clean fruit to round out the meal.
Prepare using CRACKER BARREL Shredded Habanero Heat Cheese.
CRACKER BARREL is a hallmark of Kraft Foods used with permission.

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