Fried Banana Balls Tasty Recipes

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Fried Banana Balls

"An easy delicious banana fritter recipe. Drop via them through the tablespoon to shape the balls."

Ingredients :

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
4 very ripe bananas
three/4 cup white sugar
1 tablespoon vanilla extract
1 half of teaspoons ground cinnamon
oil for frying
1 tablespoon confectioners' sugar

Instructions :

Prep : 15M	Cook : 30M	Ready in : 20M

Combine flour, baking powder, and salt in a bowl. Mash bananas, sugar, vanilla extract, and cinnamon together in a separate bowl. Stir flour combination into banana aggregate until batter is properly combined.
Heat 2 inches of oil in a heavy pot over medium warmth. Drop batter by way of to tablespoon into to oil; prepare dinner until lightly golden brown, 2 to 3 minutes in step with side. Transfer banana balls to a paper towel-lined plate to drain and cool slightly. Dust banana balls with confectioners' sugar.

Notes :

I mashed the bananas and left some small chunks.
Reynolds® Aluminum foil may be used to maintain food moist, cook dinner it calmly, and make smooth-up easier.

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