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Black Rice |
"Black rice is one of the handful of superfoods. This rice is so flavorful and has a totally precise presentation because it cooks as much as a deep pink coloration. This rice is going awesome with just about any meal as a nice healthy facet. I love to make it with salmon and a side of fresh vegetables."
Ingredients :
- 2 tablespoons butter
- 1 cup black rice
- 1/four cup diced onion
- 1/four cup slivered almonds
- 1 three/4 cups water
- 1 cube fowl bouillon
Instructions :
Prep : 5M | Cook : 4M | Ready in : 40M |
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- Melt butter in a saucepan over medium warmth. Add black rice, onion, and almonds; cook and stir till lightly toasted, five to 10 mins. Add water and bouillon cube; bring to a boil. Reduce hear to low, cover, and simmer until rice is tender and liquid is absorbed, 25 to 30 minutes.
Notes :
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